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Eat Salou: holidays in the Costa Dorada through gastronomy

Eat Salou: holidays in the capital of the Costa Dorada through gastronomy

Menja’t Salou (Eat Salou) is the proposal that the City Council and the Salou Tourist Board have launched this summer to promote holidays in the capital of the Costa Dorada based on the gastronomic and culinary variety that it offers us.

New stage of the historic Casablanca Playa by Grupo 4R

The historic Casablanca hotel in Salou opens a new stage with the help of the 4R Group

The historic Casablanca hotel in Salou, an establishment located on the seafront and at the same time in the urban core of the capital of the Costa Dorada, opens its magnificent terrace to any visitor or neighbor of Salou to taste its fresh and Mediterranean menu, with prior reservation, or to have a drink or an aperitif.

The gastronomic agenda of Salou 2020 is presented in Madrid

The gastronomic agenda of Salou 2020 is presented in Madrid

Salou presents its gastronomic agenda Salou Food Experience 2020 in Madrid. In this way, the capital of the Costa Dorada begins to consolidate itself as a quality gastronomic tourism destination, especially after the first Michelin star achieved by Deliranto's chef, Pep Moreno.

Salou in November: Gastronomic Days and Squid Festival

Salou in December: Gastronomic Days and Fiesta del Calamar

Salou is your destination in November and Desember if you want to enjoy squid. Every year, and there are 45, the Squid Festival is celebrated, a playful and festive fishing contest that recalls the municipality's sailor past and just after the Calamar Gastronomic Days arrive with succulent proposals.

Castañada and Halloween in Costa Dorada

La Castañada and Halloween: remembrance of the dead on the Costa Dorada

The Castañada and Halloween take over the Costa Dorada with various activities in Salou, Vila-seca, Parc Samà and PortAventura for all tastes and for all ages.

Opening hours and activities of the Feast of King Jaume I

Salou's medieval past returns with the feast of King Jaume I

Although you wouldn't say it with the naked eye, Salou has a past ... medieval. There are no vestiges of the time that can be visited, but we do know that King Jaume I left on September 5, 1229, from the port of Salou, to conquer Mallorca to the Muslims. That is why every year Salou celebrates the Feast of King Jaume I and this 2019 will be from September 5 to 8. Do not miss it!

32 restaurants at the gastronomic days of rice in Salou

The restaurant Deliranto, the first winner of the gastronomic seminars of Salou Rice

The Salou Hotel Association has presented prizes to the winners of the first days of rice in Salou, held in the municipality this month of June and in which have participated 32 establishments that have served more than 900 menus of rice.

The first Gastronomic Days of the Rice of Salou

32 restaurants in the first Gastronomic Days of the Rice of Salou

The first Gastronomic Days of the Rice of Salou will be held in this municipality from June 8 to 22. 32 establishments will serve menus with rice as the protagonist and there will be parallel activities such as a contest for small chefs and a rice dish on Sunday, June 9th at the Passeig Jaume I.

The Hospitality Association of Salou is born

The Hospitality Association of Salou is born with a "heart" consisting of 40 establishments and municipal support

The Hospitality Association of Salou (AEH) was presented yesterday, Tuesday, January 29, before a representation of the business world of the hospitality industry of the province, and the City Council, which supports and values the initiative. The AEH Salou has as its first president Pep Moreno and aims to be a link between the gastronomic initiatives of the tourist municipality.

Lunatic Restaurant wins the Tapas Rally

Lunatic Restaurant wins the Tapas Rally

The first prize of the Salou Rally of Salou 2018 has fallen on Lunattic Restaurant, which also wins the prize for the most original cover with the creation "Costa Dorada". The winning dish is composed of "seasonal zucchini and mushroom cream, tempura of its own flower, Iberian pork cochifrito and ovipate oil ice cream and tomatito en rama".

14 restaurants will participate in the Gastronomic Days of the Squid

Fourteen restaurants will participate this year in the Days of Squid

The traditional gastronomic days dedicated to squid will begin next Friday, November 23, and will last until December 9. Fourteen restaurants will participate in this fifth edition, which will prepare squid menus and will participate in this initiative in order to offer a quality product and service.

The Salou Rally of Salou "starts" in the kitchens next Friday

The Salou Rally of Salou "starts" in the kitchens next Friday

Coinciding with the start of the RallyRacc-Catalunya Costa Daurada, Salou organizes a very different "rally": that of gastronomy. From October 19 to 28 a new edition of the Tapas Rally begins, which will take advantage of the increase in visitors to the city due to the sports event. Some thirty establishments will participate with their best gastronomic creations in the form of tapas that visitors and followers of the motor world will be able to taste. They will go to the capital of the Costa Dorada to see the vehicles participating in the rally.

Music, gastronomy and game at the Salou Shopping Festival

Music, gastronomy and games in the 2018 edition of the Salou Shopping Festival

Next Thursday, September 13, the starting shot will be given to a new edition of the Salou Shopping Festival, an event that brings together activities related to fashion, gastronomy, music and games for children. However, the central axis is the commerce of the city, as indicated by the name of the festival. The festive activity extends from September 13 to 22 and combines different venues in the municipality.

The Gastrotour Salou 2018 starts on Friday, May 18 with 64 participant

Gastrotour Salou 2018 kicks off on Friday May 18 with 64 participants

The seventh edition of the gastronomic route Gastrotour Salou 2018 will be launched on Friday, May 18. The Mayor of Salou, Pere Granados and the Councilor for Promotion and Economic Promotion, Commerce, Market and Consumption, Martina Fourrier, were in charge of presenting the gastronomic activity at the venue of the restaurant that won the cover of the last edition.

The Medieval Feast of King Jaume I in Salou

Medieval festival of the King Jaume I in Salou

When September arrives Salou recalls one of the most singular episodes in the history of Catalonia: when in 1229 King Jaime I left the port of Salou with an army destined to conquer Mallorca to the Saracens. If you want to end the summer with the medieval experience of Salou, book your stay without thinking about it. And at the best price with Salou.com!

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Gastrotour Salou 2017 edition awards

The Gourmet Salou 2017 serves more than 100,000 tapas

The 6th edition of "Gastrotour Salou 2017" leaves a large number with the participation of 1 sixty restaurants and the tasting of more than 100,000 tapas. The Consistory Make the delivery of the awards of this year's edition that crowned as winner the Rock & Grill Café.

Fashion, music, and food trucks in the "Salou of Moda"

More than 1.500 people in the "Salou of Moda"

Successful participation in the second edition of the "Salou de Moda" which took place the first weekend of July in Paseo Jaume I of Salou. "Salou de Moda" focused on presenting the seasonal trends of local shops through an urban footbridge complemented by a summer market and a gastronomic space.

Gastrotour Salou tapas gastronomía cerveza Costa Dorada

Gastrotour, tapas and beer to know more than 50 establishments of Salou

The sixth edition of Gastrotour Salou presents until June 4 the elaborate offer of 59 bars, cafes and restaurants in Salou which, for a price of 2.5 euros, offer high quality tapas accompanied by a San Miguel beer. Gastrotour plans to distribute more than 100,000 tapas and attract local tourism.

On the 5th, 6th and 7th of May Sabor Salou, the great gastronomic event of the Costa Dorada, comes back

Seventh edition of the gastronomic fair, Sabor Salou. Gastronomic event star of the Costa Dorada dedicated to restoration products, "DOP" and goumet.

Salou hotels open in winter

Salou hotels open in winter

If you want to spend a few days in hotels in Salou during the winter months when tourism sun and beach is over, you will find good alternatives to enjoy the resort to rest with relaxing walks on the beach on sunny winter days which in Salou are temperate days and agradables.

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