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Thirty Cambrils restaurants offer menus sus noodle "rossos"
In
the pan
with squid
,
with
shrimp and
clams,
with octopus,
with lobster
,
with seasonal mushrooms
,
with
strains
and squid
with
anchovies
,
with monkfish
,
cuttlefish
, mussels
,
algae
, crayfish and
black
garlic
aioli
....
.
Here are just
some of the rich
proposals
Cambrils
30
restaurants
participating in
the first days
of
the noodles
"
Rossos
"
until 13
October.
Come
Cambrils.com
book your
accommodation
and
enjoy the
best
seafood cuisine
of the Costa
Dorada
!
Book at the best price here
The 43rd ExproReus reaches almost 200 exhibitors and several new
Nearly
200
exhibitors
will be present
at this year's
fair
ExproReus
held from
9 to
13 October.
Restoration
,
new technologies
, home,
automotive and
health and beauty
are the main
sectors
that can be
found in
the
27,000
square meter
exhibition
will occupy
the
site of
firaReus
, which will be
open
from 11 am to
21
pm.
As
major developments
this year
will be held
the
first exhibition
of
creative
cupcake
bakery
Reus
and
dining areas
Tasting
Village
will close at
23
pm,
two hours
after the close
of
ExproReus
.
Book at the best price here
'Cambrils, Wine Country' from 11 to 13 October at Parc del Pescador, with 12 wineries and 29 restaurants
Cambrils
host from
11 to 13
October, the
fourth edition of
'
Cambrils
, gateway to
wine country
'
a show that
aims to
raise awareness of the
wine and
Appellations of Origin
of
the Tarragona
and
cambrilense
gastronomy
.
Buying
a ticket
for
$ 5,
you
can enjoy
tapas
and
other culinary specialties
as well as wine
from different
denominations
origin.
If
you want to live
a weekend
special
Cambirls
, gateway to
wine country
please
book
your accommodation with
Cambrils.com
,
and enjoy!
Book at the best price here
Elektra Xiringuito - Beach Bar & Restaurant
Salou, Costa Dorada.
If you want
a nice place
with
good atmosphere
, good
drink and
good food
: if you want
good life
, come
to
Elektra
Beach Bar
.
Find us
on Paseo
Miramar in
Salou
at the height of
number
80
in the heart
of
the west beach
of Salou.
Discover the Roman Villa Barenys Salou with a free guided tour
This
summer
Salou
opens to
the
public
archaeological park
of
Villa
Roman
of Barenys
a new space
that
unveils
one of the
most important
historical heritage
of the city.
It is a
Roman settlement
century AD
,
have been found
on
fragments of
pottery
tools and
an excellent
state of preservation
, among
other
findings
.
Restaurant Dorado
La Pineda Playa, Costa Dorada.
Dorado Restaurant is located in La Pineda center on Pau Casals walk. Few meters from the beach. El Dorado has established itself as the
leader Costa Dorada’s rice cooking.
The Boella propose the Special Night of Biodynamic and Macrobiotics
In the calendar of activities organized regularly
Boella,
for the 18th of July it proposes a special night to discover two
Macrobiotics and biodynamic
growing trends but rooted in ancient traditions.
The evening includes a talk and a themed dinner.
Restaurant Espai Fortuny (La Boella) - La Canonja
Tarragona, Costa Dorada.
In the complex
La Boella
,
amid an
olive farm
in an old
building
XII
century Catalan
is the restaurant
Espai
Fortuny
, a place
with historic charm and
gastronomy
that has
become a
necessary step
on the Costa
Dorada.
Besides the restaurant
,
there is a large
convention center,
an oil mill
where they make
oils
La Boella
,
a boutique hotel
with 13 rooms,
and a wine bar
(
over 500
references
in
wines from the
major
wine regions
of the
world
and oils from
la Boella
)
and
winery where
are made
La
Boella
wines.
Salou Poolbar opens summer season with burgers as main dish
Inaugurated the terrace Poolbar & Restaurant Salou, a meeting point for modern and original summer nights.
This new culinary design with lounge furniture type, located in the garden of the Magnolia Hotel Salou, the only child free hotel in the area.
Portus Restaurant hosts a cooking demonstration Italian in Cambrils
Distributions
Garcia
Moreno
, together
with the Italian company
Vignolese
,
were held
Monday a
presentation
and tasting of
the latest culinary trends
of
the Italian region
Modena
by the
chef
Gabriel
Valenti
.
The Boella opens a summer terrace
The June 20 La Boella opens its summer terrace and will do so with a very special party in which, among other things, will provide attendees the opportunity to learn how to make ice creams.
Weekend in Reus with culture, wine and hotel for 35 euros
The
offer includes
one night accommodation
,
cultural
and
pack
proposals
for
gastronomic fair
'
Reus
viu
vi
'
Reus
Hotels
offer
an innovative
special package
aimed at tourists
entering
the
cultural offerings
,
dining and
a night on the
town.
This initiative
will take place
the weekend
of
8 and
9 June
,
coinciding with the fair
'
Reus
,
viu el
vi
'
.
Enjoy the best wines of the Costa Dorada for 12 euros to Reus Wine Experience 'Reus Viu el Vi' 2013
Countdown to start the wine fair biggest of the Costa Dorada.
Within a week, on Friday June 7, start the show
Reus Viu Vi 2013 - Reus Wine Experience
, which this year celebrates its fifth year with excellent prospects and with several new features.
The fair will take place on 7, 8 and 9 June in the afternoon and into the night.
The Gran Palas, a 5 star hotel on the Costa Dorada
The core of the town of La Pineda Vila-seca already has its first 5 star hotel. It's the Great Palas Hotel, located a few meters from the beach, especially between the streets of Racó Camí, the Acequia Mayor, Paseo de Pau Casals. This hotel belongs to the group SL Insagra Uno, owned by the family Salas-Graset. It has 102 ro...
The landscape of Gaudí, Miró, Picasso and Casals, four routes on the Costa Daurada
The 'Landscape' is an initiative for the creation and development of tourism based on the universal connection of four artists with four municipalities of the province of Tarragona where they spent long periods of his life. It is Antoni Gaudi in Reus, Joan Miro in Mont-Roig del Camp, Pau Casals in El Vendrell and Pablo Picasso in Horta de Sant Joan.
Programme of activities for Sabor Salou 2012
See
the full program of
the Food Fair
to be held
Taste Salou
(
Sabor
Salou)
from 16 to
18 March
in
Salou
Passeig
Jaume
I
,
and that
includes
tapas
and
tasting
various
delicacies
and
wine tastings,
cava tastings
and
oil tastings
,
among other activities
.
Taste Salou 2012, absolute success and more than 25,000 tasting and tapas served
T
he food fair
Taste Salou
(Sabor Salou)
doubles
figures
of the first edition
and
distributed
to 25,000
tastings and
tapas
between 50
booths
installed
in the
Paseo
Jaume
I
of the municipality
.
The
initiative aims
to
diversify tourism
and promote
the capital
Salou
on the
Costa Dorada
as a benchmark
of
culinary tourism
.
'Sabor Salou' will offer thousands of tapas and tastings from 15 to 17 March
The
food fair
'
Taste
Salou
'
will be held from
15 to 17
March at the
Passeig
Jaume
I
of
the capital of the
Costa
Dorada.
For three days
,
the best restaurants in
the city
and numerous
stalls
offering
artisan food
tastings and
tapas
thousand
a
popular
price
.
The inauguration
will be attended by
a
prestigious
chef
.
This year
,
in charge of cutting
the ribbon
will
Eduard
Xatruch
, a member
of the
elBulli
Foundation
.
Also in this
edition
are
prepared
several
side events
,
like a
big raffle
, children's
games
, cooking workshops
, wine tasting
and cooking demonstrations
,
among others
.
'Reus viu el vi' this weekend at Llibertat Square of Reus
The
'Reus viu el vi'
/ Reus viu el vi 2012 start on
Friday 8 June
at the Llibertat square repeating figures of last year's participating wineries. 43 wineries will be the most representative of the Chamber of Appellations of Origin (Conca de Barbera, Montsant, Priorat and Terra Alta in its entirety, and Catalonia and Tarragona partially). Overall are presented over two hundred wines that visitors can taste and buy.
Pere Mata Institute, the scene of the second preliminary tasting 'Reus Viu el Vi 2010'
On Tuesday, the flag of the distinguished Pere Mata Institute, one of the modernist monuments of the capital of Baix Camp architect Domènech i Muntaner, has been the scene of the second pre-tasting of the
Reus Viu el Vi
, the fair of the DO the territorial scope of the Camara.
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