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The Grand Hotel Palas presents the Raccó, a restaurant with an extensive range to suit all tastes
La Pineda Platja. Costa Daurada. Ion Garcia chef and head waiter and maitre Guillem Lavilla were responsible this past July 1st of 2009 to present the new Raccó restaurant, an establishment that adds to the wide range of Gran Palas Hotel, the first hotel of five stars of the central Costa Daurada, opened this past June. The...
Programme of the 2010 Sant Pere Festivity
Tuesday, 1 19.30 in CAL MASS ART CENTRE, book presentations Lines cruzadas by Alvar Calvet, with the collaboration of matters Rosés and John Rom. Wednesday, 2 During the afternoon in the Place de Anton Borrell, viviremos territorial phase Ok the Titans of Buenos Aires, large roller hockey championship to be decided on in ou...
Hostelcat open to the public on Sunday 18th and tourism and restoration professionals of 19 and 20
Reus. Costa Dorada. Hostelcat, the fair trade sector, tourism and restoration of the Camp de Tarragona, the Ebro region and much of the southern districts of Barcelona, Reus reached after the success achieved with the first edition. Hostelcat open to the public this year end on 18 April with the 1st Exhibition of Southern c...
Successful 1st Exhibition of Food HostelCat and inauguration of the 2nd Fair of Hotel and Restaurant
Reus. Costa Dorada. The 1st Exhibition of Food closed its doors last night. Fira de Reus, organizer, warmly welcomes this first year of sample, which was born with the desire to be the showcase of dishes and typical local products. An estimated 3,000 people visited the fair during the day, tasting the various dishes and win...
The 1st Exhibition of Food will open Hostelcat from 18 to 20 April at Fira de Reus
Reus. Costa Dorada. The Palacio de Ferias y Congresos of Reus host the next 18, 19 and 20 April the second edition of the fair Hostelcat, presents as the main novelty, the conclusion on Sunday 18 April the 1st Exhibition of Food, open to the general public. The Hostelcat, which celebrated its premiere at the Palais des Fest...
Tourism, trade and services, most awarded sectors at Reus Chamber Awards for 2009
Reus. Costa Dorada. Reus Chamber of Commerce has announced the verdict for Reus Chamber Awards 2009. The awards will be presented in Montblanc (Conca de Barbera) at the Chamber Awards Night which will take place on Friday 13 November in the Pavilion of the Casal Montblanc. In addition to the Chamber Awards during the Awards...
The Chamber promotes the best restaurants and wines from Tarragona to 17 euros menu
Tarragona. Costa Dorada. The Chamber of Commerce presents the first edition of "Tarragona Restaurant Wine", an initiative that calls for the wines made at the Camp de Tarragona and to foster its use elsewhere, as a global product. Over two weeks, from 3 to 18 November, 23 of the best restaurants offer menus of the Camp fo...
The restaurant ,Hoyo 19 Lumine, launches a special Valentine's Day pack
Tarragona. Costa Dorada. The restaurant "Hoyo 19 Lumine" located in the complex Lumine Mediterranean Beach & Golf Community on the Costa Dorada (Salou) has prepared a prepared a special promotion for Valentine's LetsBonus. The pack consists of a romantic, exquisite menu, live jazz music, flowers for them and a box of chocol...
Lumine is placed in the spotlight at the second stage of the European Tour
Tarragona. Costa Dorada. November 12, 2012. Lumine Mediterranea Beach & Golf Community has reaffirmed this week as a dynamic destination and growing within the world of golf being the official home of the second phase of the qualification tournament for the European Tour. Four days of hard and strong competition have occurr...
The Costa Dorada will host the International Golf Fair 2013 IGTM
Tarragona. Costa Dorada. November 26, 2012. The area of the Costa Dorada has become one of the most attractive golf proposals after the announcement that Lumine Mediterranea Beach & Golf Community Golf Club, will host the International Golf Travel Market (IGTM) in 2013. The 16th edition of the prestigious event will take ...
Boella preparing the 'Feast of the Olive' most exclusive of the Costa Dorada
Tarragona. Costa Dorada. The complex La Boella organized an exclusive tasting of extra virgin olive oil, from the first pressing of the 2012 harvest, will as part of the Festival of the New Oil, an event that attracts tourism emerging that grows every year: the call wineries. Recovering ancient traditions and to celebrate t...
Tarragona presents its Tarragona Wine guide 2011-12
Tarragona. Costa Dorada. On 7 April 2011 was presented the new edition of the Guide to Wine Tarragona 2011-12. This guide, now in its third edition, aims to be a useful tool for lovers of wine tourism. The Guide contains a single publication in all the wineries in the province are grouped in their respective designations of...
La Cuineta, great cuisine and seasonal menu next to the Cathedral of Tarragona
Tarragona. Costa Dorada. On 4 July 2008 opened its doors for the first time the restaurant La Cuineta, near Tarragona´s Cathedral, occupying the of Les Coques, which had moved to the street Sant Llorens. At the head of La Cuineta, Celia García, with the firm intention of giving a premium service, with good food well done. T...
Thematic dinners at La Boella
Tarragona. Costa Dorada. Mayth 14, 2012. To further around that you love gourmet product, have a good time and enjoy the chef's culinary feast Manu Ramirez in a different evening, La Boella has designed a complete program of themed activities that will take place every second Thursday of each month . Wines high and small p...
La Boella celebrates the calçots all February
La Boella. Tarragona. Costa Dorada. February 9th, 2013. Coinciding with the start of the season great, La Boella offers a full menu around calçot to enjoy outdoors in the gardens of the estate, all weekends in February and March Prepared in the traditional manner, grilled with branch and romesco sauce, spring onions accompa...
Calçotades in La Boella: a unique environment for Semena late February and March
The Canonja.Costa Daurada.La calçotades Boella organized exclusively for all weekends in February and March and does so in the context of an old farmhouse S. XII, in the midst of an olive farm of 150 hectares. Many restaurants offer calçotadas in his letter, but the La Boella organized exclusively for its privileged locat...
15 wineries participating in the Catalan Wine and Spirits Fair in Hong Kong
Tarragona. Costa Dorada. The Department of Agriculture, Livestock, Fisheries, Food and Natural Environment, through the public company Catalan Export Promoter (PRODECA), organizes the participation of companies in the wine sector in Hong Kong Wine and Spirits Fair, which will take place from 3 to 5 November 2011. A total of...
Days 6, 7 and 14 November, Festival of New Oil and lunch at La Boella
Tarragona. Costa Dorada. La Boella prepares for the next 6, 7 and 14 November the Festival of New Oil, to be held with the excellent quality of the new harvest. The meeting will take place from 9 to 12 at the external gourmet shop and wine cellar, built in the same building in La Boella, will consist of a breakfast with far...
Luxury support to the DO Tarragona wines
Tarragona. Costa Dorada. The House of Tarragona has been the scene of a new edition of the cycle of days "Good morning Tarragona, this time jointly organized by the Corporation and the DO Tarragona, who have joined forces to organize a tasting of wines that has enjoyed prescribers fancy as the baritone Àngel Òdena or Trial ...
El Cingle, Cal Blay vinticinc and L'Hereu, awarded restaurants at Cartavi 09
Tarragona. Costa Dorada. In the third contest for the best wine were awarded nearly 20 restaurants in Catalonia in different categories. There were over 500 restaurants, a share higher than last year. A good wine is one of the essential elements of a good restaurant. For this reason and to reward those establishments that h...
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