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Search: gastronomic
Sabor Salou 2026 breaks records with 90,000 visitors
The massive turnout during the opening ceremony on Friday, May 22, 2026, already signaled that this fourteenth edition of
Sabor Salou
would break all previous records. And indeed it did:
90,000 people
came out to enjoy the Costa Dorada’s premier gastronomic fair.
Sabor Salou 2026 is packed to the brim with the world's longest charity tiramisu
The opening of the Sabor Salou 2026 gastronomic fair has broken all previous records. The Jaume I promenade was completely packed with locals and visitors eager to enjoy the offerings from the fair's 56 stands and the world's longest charity tiramisu.
Sabor Salou kicks off with a 20-meter charity tiramisu
The Sabor Salou food festival will open this Friday, May 22, at 7:30 p.m. on the Jaume I Promenade, featuring a unique charity initiative: a 20-meter-long tiramisu, which organizers claim will be the longest in the world. More than 2,000 portions of this spectacular tiramisu are expected to be distributed at a symbolic price of 1 euro per serving.
Sabor Salou, the gastronomic fair on the Costa Daurada
From May 22 to 24, 2026, Passeig Jaume I hosts the best gastronomic fair on the Costa Daurada, Sabor Salou. With 56 stands, more than 40,000 people are expected and the distribution of 50,000 tastings of high-quality local products, in addition to gastronomic workshops, tastings and other activities completely free.
Where to eat the best rice in Salou
To eat the best rice in Salou, a great option is to head to any of the 22 restaurants in the capital of the Costa Daurada participating in the 2026 Rice Gastronomic Days, one of the activities in this year's Salou Food Experience gastronomic agenda.
The ancient history of Salou, new tourist product
Very close to Easter, the City of Salou has presented "
Salou, the history continues
", the new tourist product that affects the millenary history of the capital of the Costa Dorada. The project will soon be completed with the future Neolithic Route, which is already being developed, to point out loud and clear that Salou is much more than a sun and beach destination.
More than 55,000 people in the Cos Blanc
The Cos Blanc de Salou 2026 has once again shown that it is the best outdoor party on the Costa Dorada and, possibly, Catalonia. More than 55,000 people according to the City Council gathered on Paseo Jaume I to enjoy the great show of light, sound, music, good atmosphere, and a large parade with 28 carretels and almost 7,000 people disguised participating directly in the parade.
Salou and PortAventura will be promoted jointly at FITUR 2026
The City Council of Salou and PortAventura World have made public the agreement to present jointly at the tourism fair in Madrid, FITUR, a large format event that highlights the Mediterranean identity of Salou and to present the novelties for the next season of PortAventura World. The event “
Mediterranean Heritage, unforgettable experiences
” will be on January 20, 2026.
The Squid Festival or how to enjoy Salou in November
November in Salou is the month of the squid par excellence and for this reason it is essential to enjoy the Squid Festival, which this 2025 reaches the 50th edition, and various conmenorative activities are held, in addition to the Squid Gastronomic Days, to taste delicious dishes with this cephalopod mollusc as the main ingredient.
Squid, star dish in 12 restaurants in Salou
A total of 12 restaurants in Salou participate in a new edition of the Squid Gastronomic Days, entitled "From the sea to the table". The days are held until December 14, 2025, and are part of the 50th anniversary of the Squid Festival.
Every Thursday, dish and drink for 6 euros with the "Tasta Salou"
“Tasta Salou” is back, the gastronomic days of the capital of the Costa Dorada to try a dish accompanied by a glass of wine (blanc, red or rosé) or a glass of cava all for 6 euros. Check participating establishments and enjoy it!
Salouween, or how to enjoy the best Halloween on the Costa Daurada
From October 24 to November 2, 2025, Salou is themed to offer the best Halloween celebration on the Costa Daurada: Salouween. Special commercial activity, chestnut festival and Halloween for the little ones and families, the parade of monsters and zombies, and of course Salouween Street on Passeig Jaume I, with gastronomic offerings, music and shows.
From 7 to 9 November, Salou Savi Wine Fair
On November 7, 8 and 9, 2025, Salou will host the first edition of Savi, the Wine Fair that wants to turn the capital of the Costa Dorada into the epicenter of the wine and gastronomic culture of the territory. The participation of wineries of the 7 designations of origin of wine in the territory as well as other wine regions and also abroad has been announced.
GastroArt&Wine, the proposal that unites Salou with gastronomy, art and wine
The City Council of Salou and the Association of Hospitality of Salou (AEH) have organized the GastroArt&Wine experience, a proposal that combines the best gastronomy of Salou, with art, music and culture, and with the best wines, vermouths and cavas in the territory. The 2025 edition comes with more strength and more complete, as it incorporates live artistic creation. Come and enjoy!
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Gastronomic Agenda to taste Salou all year round
Don't come to Salou to eat in 2025. Come to Salou to enjoy the best gastronomy on the Costa Dorada, with top quality local products, prepared with great professionalism and dedication. Come and enjoy all year round, with all your senses, the best dishes in Salou and its gastronomic agenda, with 9 proposals that will surprise you. .
Between gastronomy to prestige and attract tourism
The general director of Tourism of the Generalitat de Catalunya, Cristina Lagé, has opened the Sabor Salou gastronomic fair praising Salou's commitment to gastronomy, since it is a "
success as a way of prestige and tourist attraction
". Along the same lines, the mayor of Salou, Pere Granados, stressed that "
gastronomic is a strategic asset for the deseasonalization
".
The General Director of Tourism of the Generalitat inaugurates Sabor Salou
Cristina Lagé, general director of Tourism of the Generalitat de Catalunya, is in charge of inaugurating this Friday, May 23rd, the 13th edition of the Sabor Salou gastronomic fair. The opening ceremony will take place at 7.30 p.m. at the beginning of Passeig Jaume I, where the event is located, which opens its doors at 12 noon.
Ready for Holy Week
The first
holiday season of 2025
is approaching: the long-awaited
Easter
, which this year also falls a little late, as we have to wait until mid-April. It's a bit long, yes, but we're getting closer with each passing day. So, to whet your appetite, Salou.com is sharing the latest developments in the capital of the Costa Daurada so you can make the most of its beaches and its gastronomic, cultural, and festive offerings. Let's get started!
Salou is committed to offering year-round, higher-quality work
Salou City Council has been working for some time to ensure that tourism can offer more and higher-quality work in the municipality. The strategy to achieve this ambitious goal involves above all diversification and innovation. It is precisely in this field that Salou has taken a further step, joining a pilot project of the State Secretariat for Tourism, through
Segitur.
Thank you chefs for the success of “Salou, essence of happiness”
A total of 13 chefs from 7 Salou restaurants have received recognition from Salou City Council for their contribution to the successful presentation of "
Salou, essence of happiness
" in Madrid, within the framework of Fitur. Together they prepared a welcome cocktail and a tasting menu that has helped the new promotional campaign for Salou to have a great impact.
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